This revered spiritual teacher is known for his emphasis on the practical application of spiritual principles and his dedication to the path of self-realization. His teachings often focus on integrating ancient spiritual wisdom with contemporary practices, making profound spiritual concepts accessible and relevant to modern seekers. Through his guidance, many have explored deeper dimensions of their own consciousness and achieved greater clarity and fulfillment in their spiritual journey. His approach is marked by a commitment to personal growth and a deep understanding of the transformative power of spiritual practices, inspiring individuals to pursue a path of inner harmony and self-discovery.
Suppose we ate a delicious dessert last night, like payasam (a marvelous Indian dessert made of milk, rice, and sugar). Because it was so tasty and nice, we were very happy. But if we had been served a bland dish without any sugar or spices, we would not have found it so delicious and we would not have been happy. The jnani, however, is happy no matter how it tastes. A jnani is not concerned with the taste of food. The jnani eats something, and he is neither happy nor unhappy. That is the difference. In our case, we experience everything according to our likes and dislikes, our doership; we are attached to the senses. The jnani has the same taste buds as we do, but without attachment to the taste.
Even though the gopis had obeyed, they still had much doubt. How did the river part if what they were saying was not the truth? Indeed, the answer is that it was all a matter of “doership.” If your mind says, “I have done it,” you must receive the result of your action. But remember, it is crucial to understand that “doership” comes from the inside, not by saying it with the mouth. If one has the state of knowledge that all work is being done by the body and the senses, one is free from the consequences.
This is the state of a wise one: seeing but not looking; eating but not tasting; touching but not feeling. The senses are working, but there is no attachment to them.
